Standard food offer

Main menu

Indian non-veg recipes including chicken,meat,mutton,
fish and prawn recipes.

Non Veg

CHICKEN SPECIALTIES

All Entrees Served with Basmati Rice

CHICKEN CURRY
14.95

Boneless chicken cooked with onion and tomato sauce.

CHILLI CHICKEN
16.95

Boneless chicken cooked with flavorful chilli.

CHICKEN TIKKA MASALA
15.95

Chicken tikka chunks in thick tomato, onion and butter sauce.

CHICKEN KARAHI
16.95

Boneless chicken sauteed with onion, bell peppers, tomatoes and special spices.

BUTTER CHICKEN
15.95

Red Meat of tandoori chicken in fenugreek leaves cooked with creamy tomato sauce.

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Non Veg

CHICKEN SPECIALTIES

All Entrees Served with Basmati Rice

CHICKEN VINDALOO
15.95

Chicken and potatoes in hot and tangy sauce.

CHICKEN SAAG
15.95

Chicken cooked in mild spinach puree.

CHICKEN JALFREZI
16.95

Stir fried chicken sauteed with onion, bell peppers and tomatoes in a tangy sauce.

CHICKEN DELHI SPECIAL MASALA
16.95

Garlic, chicken with tomatoes and green pepper spices and cooked in karahi sauce.

CHICKEN KORMA
16.95

Chicken cooked with a creamy cashew sauce.

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India Clay & Oven,
2005 W.Hwy 76, Ste. 209 Branson, MO 65616, USA.
lunch: 11:00 - 2:30
Dinner: 5:00 - 9:30