Standard food offer

Main menu

There are so many other cliches that all centre
around one of life’s necessities – Eating

Veg

VEGETABLE SPECIALTIES

All Entrees Served with Basmati Rice

PALAK PANEER
13.95

Homemade cheese cube in mild spinach.

PANEER TIKKA MASALA
14.95

Homemade cheese in creamy tomato sauce.

DAL TADKA
12.95

Yellow lentils cooked with cumin seeds, tomato and garlic.

DAL MAKHANI
13.95

Black lentils slow cooked with aromatic herbs and spices.

CHANNA MASALA
12.95

Chickpeas and tomato in freshly ground spices.

ALOO MUTTER
12.95

Potatoes, green peas and spices in a creamy sauce.

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Veg

VEGETABLE SPECIALTIES

All Entrees Served with Basmati Rice

ALOO GOBI
13.95

Patatoes, cauliflower, tomatoes and ginger.

JEERA ALOO
13.95

Patatoes, sauteed cumin seeds, with garlic and ginger.

MALAI KOFTA
14.95

Minced vegetable dumpling in creamy tomato, onion auce.

MIX VEGETABLE CURRY
13.95

Seasonal vegetable cooked with onion and tomato sauce.

MUTTER PANEER
14.95

Homemade cheese cubes and green peas in creamy sauce.

PANEER KARAHI
14.95

Fresh homemade cheese sauteed with onion, bell pepper, tomatoes and special spices.

Veg

VEGETABLE SPECIALTIES

All Entrees Served with Basmati Rice

BAINGAN BHARTA
13.95

Smoked eggplant puree, green peas and ginger.

NAVARATAN KORMA
14.95

Fresh vegetable cooked with creamy cashew sauce.

PANEER KORMA
14.95

Paneer oaked in a special almond and saffron sauce.

ALOO SAAG
12.95

Fresh potato cubes in mild spinach puree.

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India Clay & Oven,
2005 W.Hwy 76, Ste. 209 Branson, MO 65616, USA.
lunch: 11:00 - 2:30
Dinner: 5:00 - 9:30